Bake-Stable Fruit Fillings

Selected fruit-based fillings of the highest quality, processed at our plant with unique characteristics that add a special touch to each and every use.

Features: Bake-stable without loosing flavor, color, scent nor texture; great variety of flavors.

Suggested uses: Cakes, tart, cookies, bread, pastry, jelly, mousse, frostings, decorating, ice-cream companion, smoothies and beverages, among others.

Packaging:
Pastry filling sleeve: 1 kg (9 piece box)
Pail: 18 kg and 22 kg








Trademarks:
Bread-Making and Table Spreads






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