Stuffing
Exquisite, high quality fruit bit stuffing which will provide you with that special touch to your products. We offer a wide variety of baking stuffing combinations for cakes and other products. Their common, excellent characteristic is “consistency” not only in flavor but in quality too.
Characteristics: We have stuffing which can be baked to temperatures of up to 210º C preserving their flavor and characteristics after baking.
Applications: It is used to decorate and stuff cakes, bread, cookies, muffins, rolls, stuffed donuts, pies, tartlets, canapés, crepes, Jell-O, flan, mousse, and even for coating and decoration.
Flavors: Strawberry, Pineapple, Peach, Blackberry and Apple.
Packaging: 2 lb. piping bags (9 piece case) 4, 16 and 20 Kg. buckets.
Suggestions for use: For better preservation, keep container closed. Use and store in cool places.
Product Catalogue
